Last Sunday, for Easter, I decided that I would make a Lemon Meringue Pie for dessert. It was only my husband and I because we had had the whole family the week before. I am trying to be good with what I eat and I only try to have sugar one day a week. I made the whole thing from scratch and my mouth was watering, this was going to be a real treat for us!
But this is how it turned out!:
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I still had a few lemons in my fridge from when I made these Blueberry Lemon Muffins, so I decided that I had better use them up. (And since my fridge is still clean and organized, I can see what I have and what I need to use up, so my organizing is paying off already!)
My husband and I used to love to go to Marie Calendar’s, when they had one here locally and my favorite pie of all time was the sour cream lemon pie! I found this recipe and it tastes very similar to the Marie Calendar one and it was pretty easy to make, so I will now be adding this recipe to my collection!
Here is another recipe from our 4th of July party. It really does live up to it’s name as in EASY! It is a very pretty pie and makes a great presentation! This would be great for any summer gathering!