Italian Ranch Mushrooms

Happy Holidays Everyone!  Today I have a wonderful side dish for you…Italian Ranch Mushrooms!  These little morsels are so yummy…that is if you like mushrooms!  They have the perfect balance of spices and the richness of butter in them.Italian Ranch MushroomsMy daughter first brought these to one of our family dinners and I have made them two more times for dinner…they are that good!  These Italian Ranch Mushrooms are so easy to make and only have 4 ingredients.

Italian Ranch Mushrooms
Serves 15
A delicious side dish that is perfect for all mushroom lovers! These mushrooms would also make a great appetizer. Just put on a platter with a toothpick in each one!
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81 calories
2 g
17 g
8 g
2 g
4 g
71 g
38 g
1 g
0 g
3 g
Nutrition Facts
Serving Size
71g
Servings
15
Amount Per Serving
Calories 81
Calories from Fat 68
% Daily Value *
Total Fat 8g
12%
Saturated Fat 4g
21%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 17mg
6%
Sodium 38mg
2%
Total Carbohydrates 2g
1%
Dietary Fiber 1g
2%
Sugars 1g
Protein 2g
Vitamin A
4%
Vitamin C
2%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 lb whole white mushrooms, cleaned
  2. 1 (1oz) packet Ranch dressing mix
  3. 1 (0.7oz) Italian dressing mix
  4. 1/2 cup butter
Instructions
  1. Clean mushrooms and cut in half or quarter, depending on the size. If they are small you can just leave them whole. Put everything in a large heavy pot and let simmer on low heat for 1/2 to one hour.
Notes
  1. You can also cook the mushrooms in a crock pot on low heat for 3-4 hours.
beta
calories
81
fat
8g
protein
2g
carbs
2g
more
Pink Polka Dot Creations https://pinkpolkadotcreations.com/

 You could use these Italian Ranch Mushrooms as a wonderful side dish or you could insert toothpicks into each mushroom and use them for an appetizer!  So they are a very versatile dish!  You can also put the mushrooms in a crock pot and cook slowly for several hours, or put them in a big pot and cook them on the stove top!  Either way they are equally delicious!Italian Ranch MushroomsI love this picture with the steam still coming off these mushroom!  They are making my mouth water just looking at them!

Do you need a delicious side or appetizer for the upcoming holiday!  This is a super easy recipe to prepare and there are not a lot of ingredients  so you can whip these Italian Ranch Mushrooms together even with all the hustle and bustle!

Thanks for Visiting…Hope you are having a Happy Day!

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4 thoughts on “Italian Ranch Mushrooms

  1. Well, Rita, I made those for my family’s Christmas Eve Dinner, but there was a problem…..I did not make enough……they were so darn good….thanks for this wonderful recipe….Merry Christmas!

      1. Yeah! I am glad that someone else’s family loves them too! I made a relish plate with raw mushrooms on Christmas day and I kept thinking how good they would taste if I made this recipe instead! :)

    1. Roswitha, I am so glad that you family loved them as much as family! They were a hit at our house too, in fact I think that I need to make more real soon because my mouth is watering just thinking about them! Rita

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