I made these Lemon Cream Cupcakes for Easter and they were a big hit with everyone. They are very refreshing with all the lemon zest, fresh squeezed lemon juice, a lemon glaze and all topped off with a cream cheese frosting! YUM. They are very pretty and would be fun for any spring or summer get together like showers, bunco, girl’s night out, book club, etc.
And they made a pretty display in my new cupcake stand!
The cute flower cupcake papers are from Wilton and you can get them most anywhere. (I think that I just got these at Walmart)
The recipe came from “Your Cup of Cake”. You can print it from here. She has a great blog with all kinds of fun cupcake recipes. She is a cute young college student and she does a fantastic job! Check it out!
These are sooo good! I’m pretty sure I could eat the frosting for breakfast, lunch and dinner. Love lemon! So refreshing!
Thanks for the fun comment, I’ll have to make these again sometime because I am so with you on the fact that I could eat them all day long!
These look great. And now I’m craving Lemon! I’d like to invite you over to Sweet & Simple Sunday at Cups by Kim! Hope to see you there!
http://cupsbykim.blogspot.com/2012/04/sweet-simple-sunday-4.html
These look incredibly beautiful AND yummy. I love all things lemon! Thanks for sharing at oopsey daisy!
These looks beautiful. But I can’t find the recipe.
Just click on the word “here” at the bottom of the post. It says: The recipe came from “Your Cup of Cake”. You can print it from here. Hope that helps.